Recipe: Peanut Butter Fat Bombs - Keto Fit & Trim

Recipe: Peanut Butter Fat Bombs

Feeling like you want something sweet but you don’t want to blow your diet? These delicious, creamy Chocolate Peanut Butter Fat Bombs will satisfy your sweet tooth and keep you from blowing your diet.

Items needed:

Organic Peanut Butter
Organic Coconut Oil or MCT Oil
Unsweetened cocoa
Butter – Grass Fed or Organic
Swerve
Medium size mixing bowl
Large spoon
Candy molds, ice cube tray, or small candy paper cups
Baking sheet

Ingredients

3/4 Cup of melted coconut oil
1/2 Cup + 3 TBS Peanut Butter
3 TBS Cocoa
1/2 Cup Melted Butter
3 TBS Swerve (Confectioners style)

Mix all ingredients together in mixing bowl and stir quickly until all ingredients are blended.
Put candy molds, paper cups, ice cube tray on medium sized baking sheet.
Pour fat bomb mixture into a small measuring cup.
Use the measuring cup to fill the candy molds.
Put the baking sheet with filled molds in the freezer for 30 minutes then eat!

Fat Bombs must be kept in the freezer. They will melt at room temperature.

Serving size:

1 if using an ice cube tray
1-2 if using small paper cups
2-3 if using small candy molds

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